Stout Calm Irish Stout 4.5%



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IBU: 33

Fermentation:  High

Bottle conditioned: NO

Service temperature: 7 ° C

Malts: Malt, specialty and wheat

Yeast: Saccharomyces, Cerevisiae

Contains gluten

Tasting notes: Dark  and light. It can be paired with chocolate or oysters.

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